我是林昱晴，目前正在進行的研究是利用台灣土壤DNA，分析土壤微生物族群差異；曾經以麴菌病為研究主題，探討孢子發芽率與高風險患者的關聯。而研究以外，我的興趣是四處旅遊。
Hi, I am Yu Qing Lin. I am currently studying soil microbial communities in Taiwan by using soil DNA to analyze differences in microbial populations. Previously, I focused on aspergillosis, investigating the relationship between spore germination rates and high-risk patients. Outside of research, I enjoy traveling and exploring different places.
Research Interests
Soil microbial communities, Environmental DNA, Medical mycology (Aspergillus)
Education
2026–present M.S., Biotechnology and Bioindustry Sciences, National Cheng Kung University
2019–2023 B.S., Department of Life Sciences, Tunghai University
Experiences
Jan 2025 – Jun 2026 Research Assistant, Taichung Veterans General Hospital
Sep 2023 – Apr 2024 Research Assistant, Food Industry Research and Development Institute
Feb 2022 – Jun 2023 Part-time Research Assistant, Mycology lab, Department of Life Sciences, Tunghai University
Executing Projects
- Soil microbial community differences across Taiwan using soil DNA metabarcoding.